Organic Dandelion Root Roasted Tea Bags

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Organic Dandelion Root Roasted Tea Bags

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Our own premium quality Organic Dandelion Root Roasted (Taraxacum officinale) is used to make this tasty, pleasantly roasted tea with bitter notes. It is the perfect cup of tea to help support digestion. Caffeine-Free.

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Organic Dandelion Root Roasted Tea Bags

Flavor Profile

Our own premium quality Organic Dandelion Root Roasted (Taraxacum officinale) is used to make this tasty, pleasantly roasted tea with bitter notes. It is the perfect cup of tea to help support digestion. Caffeine-Free.

  • The tea bag paper used to make our tea bags is manufactured from a specially selected blend of manila hemp fiber derived from the leaf stalks of the arbacá plant, cellulose, and thermoplastic fibers, making it strong and durable with a high wet strength.
  • The paper is free of dyes, adhesive, and glue, and is oxygen-bleached (no chlorine used), therefore eliminating dioxins.
  • Compliant for all food standards, including organic.
  • Non-GMO and free of allergens and epichlorohydrin.

Daily serving size: Pour 8-12 oz of boiling water (212° F) over 1 tea bag. Steep 3-4 minutes.

Packaging: To preserve freshness, aroma, and potency, our 1 lb bulk tea bags are packaged in a polyfoil bag with a re-sealable zipper closure, protecting the contents from light exposure and moisture. There are approximately 213 tea bags per 1 lb bag. (The number of tea bags per bag can vary due to fill weight, type, and cut of herb.) Tea bag size: 2.75” D.

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